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Lunch at The HUB
March 17 @ 11:00 am - 1:00 pm
Todays Menu:
Full Salad Bar and Dessert Bar,
Fried Cod with Tartar,
Corned Beef with Cabbage,
Guinness-Style Beef Stew,
Buttered Parsley Rice,
Colcannon Mashed Potatoes,
Guinness Carrots,
Roasted Brussels Sprouts,
Cost: $14 per person (cost included non-alcoholic beverage)
Join us for a delicious lunch buffet featuring a variety of options to suit every taste. Each buffet includes a Soup and Salad Bar, ensuring a fresh and satisfying meal.
Come over and enjoy good food done right.
We look forward to seeing you soon!